Mom Violy told me she wanted to order the Paella Negra from Dean & Deluca. Carmina suggested we dine in since we’d never really tried their main courses, always just getting takeout with the cream puffs . Mom Violy agreed, and we arrived about thirty minutes before the lunch rush began. The service was very slow, even though we had ordered ahead of time. They mistakenly brought out the Paella Valenciana , despite Mom Violy repeating the order three times to the person who took it. It turned out the cook on duty made the error, even though it was written down clearly. We know Paella Negra takes a long time to prepare, which is why Mom Violy had requested it to be cooked beforehand. She wanted it as her main meal, but because of the mix-up and feeling hungry, she took a piece of Carmina’s Turkey Club Sandwich and asked for the bacon on the side. I didn’t expect the turkey to be just one piece, and the bread was toasted so hard that it removed one layer of the sandwich. Since ...
Long time ago Mom Violy didn't know Jing Jing's Balut has a branch close to her area. Mom Violy had purchased balut, salted egg and penoy from Road Trip in Cabanatuan City.
Later she found out there is a place she doesn't need to drive just to eat her balut, penoy and salted egg.
Just in case you want to place your order check it out for yourself make sure you have a face mask on.
Purchasing your balut and penoy there is a choice if you want it raw (not cooked) or cooked letting them know how you want it.
TIPS:
Make sure you bring an egg crate along with you preventing to break or else it will be place in a paper bag.
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