While traveling around the world, the family visited the Philippines and decided to combine a double birthday dinner with James. In our chat group, we discussed which restaurants we’d like to dine at, and Mom Violy has been eager to try the all-you-can-eat lobster her best friend recommended at Solaire. Carmina took charge of making the reservation through Solaire's Resort website and asked the family which seating time they preferred, choosing between two options with different time frames. Carmina registered it under Mom Violy's name and phone number. She received an email for our confirmation, and a week beforehand, a reminder was sent to Mom Violy's mobile to confirm if we were going ahead or not. Carmina replied to the SMS since Mom Violy wasn’t sure how to do it. We were told to arrive fifteen minutes before our scheduled entry time, which was 5:30 p.m. on February 12, 2026. When we arrived, we were informed we couldn’t enter the dining area until exactly 5:30 p.m...
Carmina decided to make an instant soup toward going to Japan but to make at home. Carmina was able to find Nongshim Real Udong Soup by just adding other ingredients in our soup for example I had added sunny side up egg shown in the photo. To purchase your own you will be looking for the package in the store located in your area. For those who live in the Philippines you can purchase at Assi Fresh Plaza to place an order online for PHP 117.00 ($2.38) 276 grams. Open the lid and will see the ingredients inside the Nongshim Real Udong Soup. Pour into the bowl given with all ingredients before adding boiling water there is a line on the side indicating how much water level to add to the Nongshim Real Udong Soup. Add additional ingredients for me it is sunny side up egg in my Nongshim Real Udong Soup. You have your meal prepared and ready to dig in to enjoy the flavor in every bite. NOTE: Carmina is not selling or advertising for Nongshim Real Udong Soup...