Carmina informed Mom Violy that she would visit her home on Saturday, November 8, 2025. She asked if Mom Violy wanted to go out for lunch and mentioned needing to do some grocery shopping due to an upcoming big storm. Mom Violy suggested trying Crisostomo, a Filipino restaurant inside Robinsons Magnolia. Carmina forwarded the menu for her to choose what she wanted to eat, while Carmina already knew her order. I chose pork barbeque served in a set of three pieces with a vinegar dipping sauce. I skipped rice and opted for lumpiang hubad, fresh lumpia without a wrapper, topped with peanut sauce. Mom Violy initially craved the classic Pinoy paella, but when it wasn’t available, she decided on sinigang na baboy with an extra serving of rice. A family member chose sisig with garlic rice. Carmina enjoyed her meal with Mom Violy and particularly liked the lumpiang hubad , though she kept wondering why it had no wrapper. I explained that it’s called "naked" because it’s served witho...
Carmina had a Top Fan make a comment looking great on your blogs you’re getting the hang of it. Actually, it is easy to take a vlog especially when it comes naturally not having any lines to memorize. It just comes a moment in your head to capture everything. Usually when I am at the location, I am already writing the article on my phone giving the moment just flow what and how you want to explain it. When I go home to my laptop, I transfer to Blogger website where I write my articles, proofread and make my changes. On the video I will play it over until I know it sounds good sometimes, we have videos when the person whose is in your video has made a mistake. Life is a replay to make everything completely perfect to share to the world. It may be time consuming however I enjoy doing it putting your creativity to something inspire for others to see your work. No matter how many mistakes you've made in a video Carmina can cut it out and overlap with another vid...