Carmina informed Mom Violy that she would visit her home on Saturday, November 8, 2025. She asked if Mom Violy wanted to go out for lunch and mentioned needing to do some grocery shopping due to an upcoming big storm. Mom Violy suggested trying Crisostomo, a Filipino restaurant inside Robinsons Magnolia. Carmina forwarded the menu for her to choose what she wanted to eat, while Carmina already knew her order. I chose pork barbeque served in a set of three pieces with a vinegar dipping sauce. I skipped rice and opted for lumpiang hubad, fresh lumpia without a wrapper, topped with peanut sauce. Mom Violy initially craved the classic Pinoy paella, but when it wasn’t available, she decided on sinigang na baboy with an extra serving of rice. A family member chose sisig with garlic rice. Carmina enjoyed her meal with Mom Violy and particularly liked the lumpiang hubad , though she kept wondering why it had no wrapper. I explained that it’s called "naked" because it’s served witho...
You have a supply of turmeric and ginger in your home there are a lot of ways to have it in your meals or beverage. Turmeric and Ginger has known to be a healthy vegetable. In some countries turmeric are expensive living in the Philippines and having a farm give you a purpose to add them to your own cooking. I decided to explore and make my own tea in advance it is easy to prepare all you need is a food processor, knife, ginger, turmeric, spoon and jar to place in the content when mixed together. You will wash the turmeric and ginger to remove the dirt from the outer part slice it enough to place in your food processor. You will use the skin no need to peel it giving you not to waste anything. Place it in the air tight jar leave in the refrigerator when you plan to use it with your cooking and beverage. It will last up to one week until it would expire. Turmeric and Ginger Tea Recipe: Boil water place on a mug add 1 tsp. turmeric and ginger, honey to your taste and stir together this i...