It’s payday, the perfect time to treat ourselves, especially with the ever-changing weather in the Philippines. For fans of traditional Pinoy desserts , there’s now a new twist to enjoy your puto bumbong . Carmina ordered’ Wendy's Philippines ’ latest offering—the Putobumbong Frosty —available in two sizes: 6oz for 87.85 pesos ($1.49) or a tub for 125.35 pesos ($2.12). She opted for the tub, skipping the smaller size entirely. The classic puto bumbong, made from purple sticky rice with grated cheese and latik sauce , gets an upgrade in Wendy’s version, which adds leche flan , rice crispies, and creamy vanilla frosty. A sweet treat perfect for those with a sweet tooth. Carmina preferred it served separately, as the puto bumbong is hard and chewy to eat. I guess I’m just used to having it without ice cream. That’s just my preference—others might enjoy it as it is. NOT SPONSORED. Check out my channel where you can find my videos at Carmina Lifestyle YouTube Channel ...
Carmina felt the garlic butter bun that she had purchased three days ago was tiny. Carmina wanted to look for a bakery that carried somewhat a bigger size. Garlic Butter Bun is quite popular you see it often floating in our social media. For so many bakery making their own Garlic Butter Bun Carmina had moved on to another bakery that sells in the Philippines. Each and every bakery are all different just when you have found something added in the ingredients you come across cream cheese inside a Korean Garlic Loaf for the price of PHP 188.00 ($3.76) giving you one dozen slices. We all know garlic is healthy for us and having to eat it the Korean Garlic Loaf by adding it with our pasta from our regular meals can put something else added to our flavor in our dishes served at home. To check out Tous Les Jour in your area to see what they have to offer. NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you.