Just when you're on your last day spending with your family there is an invite to have dinner. My family wanted us to have a meal at an American restaurant. It was my first time to dine and have a meal at Lazy Dog Restaurant in Concord, California. My brother in-law had made a reservation at six o'clock party of seven. We had received complimentary barbeque chips and a dip while waiting for the remaining family to arrive. For our appetizer was the Bacon Candy. Reading the menu to decided what to order came across $15.00 Fireside Favorites that includes with a main course meal and dessert from smores brownie or banana pudding. Fettuccine Alfredo Blackened Shrimp Tacos Dessert Family members just ordered what they wanted with the Campfire Pot Roast, Chicken Lettuce Wrap and Fish. Everyone had enjoyed their meals and shared with each other. I am grateful my family gave us the opportunity to try new restaurants. NOT SPONSORED. Check out my channel @ Carmina Lif...
Everyone always wants to learn from their own mom how to cook their Filipino dishes. Mom Violy decided to cook some Filipino Pork Adobo for Papa Ping. Carmina was able to watch Mom Violy cook in the kitchen and take a video during the process. Mom Violy's Pork Adobo Recipe: Ingredients: 1lbs. Country Pork Ribs (washed and chopped in cubes) 1/2 Cup - Soy Sauce 1/2 Cup - Water 1 - Clove Garlic (chopped) 1 Tbsp. - White Vinegar 1 - Knor Pork Cube 1 Tbsp. - Black Pepper or Peppercorn 1 - Small Piece Bay Leaf Marinate Sauce: Add pork ribs in a plastic Tupperware In a small bowl add soy sauce, water, garlic, vinegar and black pepper mix well add with pork ribs let it marinate for one hour in the refrigerator. Cooking Procedure: It has been marinated more than one hour it will be transferred in a cooking pot cook in low heat for one hour until meat is tender and add pork cubes. After one hour have a frying pan with small amount of cooking oil transfer only the pork ribs fry un...