It’s payday, the perfect time to treat ourselves, especially with the ever-changing weather in the Philippines. For fans of traditional Pinoy desserts , there’s now a new twist to enjoy your puto bumbong . Carmina ordered’ Wendy's Philippines ’ latest offering—the Putobumbong Frosty —available in two sizes: 6oz for 87.85 pesos ($1.49) or a tub for 125.35 pesos ($2.12). She opted for the tub, skipping the smaller size entirely. The classic puto bumbong, made from purple sticky rice with grated cheese and latik sauce , gets an upgrade in Wendy’s version, which adds leche flan , rice crispies, and creamy vanilla frosty. A sweet treat perfect for those with a sweet tooth. Carmina preferred it served separately, as the puto bumbong is hard and chewy to eat. I guess I’m just used to having it without ice cream. That’s just my preference—others might enjoy it as it is. NOT SPONSORED. Check out my channel where you can find my videos at Carmina Lifestyle YouTube Channel ...
Carmina Lifestyle is about a person who loves to travel discover new places. Carmina has a mother who I call Mom Violy. Mom Violy loves to travel yet she cannot do it alone. Carmina would always accompany where lead us to a mother and daughter relationship. Carmina goes beyond your reach not only travel comes to mind. Everyone loves eating out and find new restaurant within our area or places we end up searching ourselves from our cravings. Carmina is a person who has helped her family and friends surrounded in her circle. People call me angel that came falling down given them a better outlook in their life. Just so you don't get nosebleed from me saying they say for the Filipinos. Carmina was born in the Philippines at age 4 months old migrated to the United States. Carmina grew up in California. Coming back to my roots is living in the Philippines with Mom Violy leading us a new direction. One day we plan to move back to the place I grew up. NOT SPONSORED. Subscribe Carmin...