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Showing posts from September 24, 2020

Craving authentic Hokkaido ice cream? Taste it without the long flight—right here at your local scoop shop.

  Those who have visited Japan know how much they can miss Hokkaido ice cream . But you don’t need to fly to Japan to enjoy it—there’s a spot in Greenhill's , in the new GH area extension , where you can get it. Just find Yabu House of Katsu , and outside there’s a walk-up counter where you can line up and order your ice cream. The prices are reasonable for the chocolate crumble sundae is 150.00 pesos ($2.54). Carmina had ordered the Kuromitsu Boba Sundae for 170.00 pesos ($2.88). Everyone enjoyed their ice cream, with no long wait since it’s prepared right away. The Hokkaido ice cream isn’t too sweet, making you want more every time you shop at Greenhill’s Shopping Center. NOT SPONSORED. Check out my channel @ Carmina Lifestyle YouTube  and click on the subscribe button for more videos. Thank you for the support.

Ground Pork with Liver Recipe

Manang V decided to change one ingredient from menudo by using ground pork so now we have a new recipe to add on and something you may also want to try at your home. When I took a bite I thought it was ground pork with potato and carrots but as I had swallow the food I had taste liver in my mouth oh my you cannot see the liver as Manang V had chopped it so small look like only ground pork it is deceiving but good if you're trying to feed a kid who hates liver like me. Ground Pork with Liver Recipe: Ingredients: 2 Kilos - Ground Pork 1 - Kilo - Pork Liver 2 - Potatoes (peel and sliced to cubes) 2 - Pieces Carrot (peel and chopped to cubes) 2 - Onion (peel and chopped) 2 - Whole Garlic (peel and chopped) 1 - Large Del Monte Tomato Sauce 1 - Knorr Pork Cube 2 - Cup Water Patis to taste Cooking Instructions: In a pot pour cooking oil when hot add garlic, onion sauté adds ground pork, liver, tomato sauce, potatoes, carrots, water, pork cube wait till meat and vegetables are fully cooked...