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Celebrate your birthday with endless eats and non-stop fun at Seven Corners Buffet — bring your friends and make it a memory-filled feast!

It’s always been our tradition that when a birthday is coming up in our close group of friends, we take turns treating each other. Mom Violy picks the restaurant, and we all tag along. Tito Boni prefers to use his credit card for dining discounts. Each of us has a role—Tita Edna handles the venue reservations, and Carmina coordinates with everyone to capture videos and photos during the celebration. Tita Edna called  Seven Corners Restaurant to check if they have a buffet promotion for lunch on Tuesday, March 24, 2026. It has been confirmed booked for four adults noted it for someone's birthday. Mom Violy decided upon Seven Corners Restaurant remembering she used to eat there with her friend's long time ago. We were told that if you want to see the promotional offers for the coming month, you should check their Facebook page. Seven Corners restaurant offers a variety of international dishes where you can serve yourself or ask the server to bring food to your table if certain d...
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Ground Pork with Liver Recipe


Manang V decided to change one ingredient from menudo by using ground pork so now we have a new recipe to add on and something you may also want to try at your home.

When I took a bite I thought it was ground pork with potato and carrots but as I had swallow the food I had taste liver in my mouth oh my you cannot see the liver as Manang V had chopped it so small look like only ground pork it is deceiving but good if you're trying to feed a kid who hates liver like me.

Ground Pork with Liver Recipe:
Ingredients:
  • 2 Kilos - Ground Pork
  • 1 - Kilo - Pork Liver
  • 2 - Potatoes (peel and sliced to cubes)
  • 2 - Pieces Carrot (peel and chopped to cubes)
  • 2 - Onion (peel and chopped)
  • 2 - Whole Garlic (peel and chopped)
  • 1 - Large Del Monte Tomato Sauce
  • 1 - Knorr Pork Cube
  • 2 - Cup Water
  • Patis to taste
Cooking Instructions:
  1. In a pot pour cooking oil when hot add garlic, onion sauté adds ground pork, liver, tomato sauce, potatoes, carrots, water, pork cube wait till meat and vegetables are fully cooked season with patis to your taste ready to serve in a serving bowl.
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