Out of your friends who are using TikTok on their phone seems a popular social media application. Carmina tried making an account in TikTok in the beginning I was getting dizzy inside too many things going on. I had deleted the account and uninstalled on my phone. Second time Yssa was telling me to try it again she had invited me. I felt uneasy for some reason felt the application was complicated. Yssa and Mary Ann was telling me to click and watch videos and click the rewards. I couldn't do it some reason wasn't allowed to claim saying not available in my country. I am living in the Philippines which was strange because both Yssa and Mary Ann live in same country. I decided to delete my account and uninstall the application. Third time Mary Ann said among her friends I am the only one who doesn't have a TikTok account. I decided not to link to my Facebook account since it is on lock mode and found out reason to believe why you cannot claim any rewards. I had used my email ...
This recipe is good if you have left over fried fish, and you want to add something to your fish to add more flavors rather than eating your fish plain. You can use any type of fish for this dish. Filipino Sarciado Recipe: Ingredients: 2 Tsp - Garlic (minced) 3 Pieces Onion (chopped) 3 Pieces ripe Tomato (chopped) 1/2 Tsp Black Pepper 3 Eggs 2 Tbs - Patis (fish sauce) 1 3/4 Cup Water 2 Tbs cooking oil Step 1: (in case you have no fried fish) Clean fish of your choice Fry fish on cooking oil in a pan Strain fish Set aside Step 2: Heat frying pan heat oil adds garlic, onion and tomato sauté together. Add patis, black pepper than stir. Add water let it boil Pour beaten eggs on the pan and stir together Add fried fish Transfer on a plate NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and share. Thank you for your support.