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Showing posts from June 15, 2023

Dear Facebook Team

Dear Facebook Team, The day Carmina kept posting in her Facebook Page is when I was sharing my moment with Yssa. I was informed my reels cannot be published because someone claimed my page was no longer recommended. The strange thing is the account of Carmina Lifestyle has no violation. I had also checked on my Carmina LS which is my personal Facebook account sometimes it would float there as well. Each account is clean without any violation I've complained right now it is under review or what we call investigating. Upon checking my dashboard, I can still receive my income from the stars on my reels.  The following day I had received a notification asking to reply back to people who have made a comment.  You're asking me to do my weekly challenge. It is very confusing when you've placed me on suspended. I would like to know why I am receiving daily notification from my Carmina Lifestyle. How can you possibly do it when you've been restricted? I've never encountered

Carmina's Healthy Version California Maki Pasta Salad Recipe

Carmina remember she use to make California Maki Pasta . She went ahead checking what ingredients she had yet some items was missing. Rather using fettuccine pasta noodles I had elbow macaroni on hand. I had no evaporated milk and nestle cream. I had revised with Almond Milk. I only need 1/4 cup of milk. The mayonnaise is Kraft Olive Oil the healthy version. I only had ripped mango it is alright. No cucumber on hand. Carmina had cooked the macaroni pasta, sliced up the mango in cubes and eight sticks of imitation crab meat by removing the plastic wrapper, sliced into thirds before separating. The macaroni noodles were fully cooked I had strained it and added to the plastic container to combine all ingredients together. I added the sliced mangos and imitation crab meat with the cooked macaroni noodles. I placed half cup mayonnaise on the pasta noodles and remaining half cup in the measuring cup by adding wasabi based on your taste and two tablespoons of Kikkoman lite soy sauce. I began