It’s payday, the perfect time to treat ourselves, especially with the ever-changing weather in the Philippines. For fans of traditional Pinoy desserts , there’s now a new twist to enjoy your puto bumbong . Carmina ordered’ Wendy's Philippines ’ latest offering—the Putobumbong Frosty —available in two sizes: 6oz for 87.85 pesos ($1.49) or a tub for 125.35 pesos ($2.12). She opted for the tub, skipping the smaller size entirely. The classic puto bumbong, made from purple sticky rice with grated cheese and latik sauce , gets an upgrade in Wendy’s version, which adds leche flan , rice crispies, and creamy vanilla frosty. A sweet treat perfect for those with a sweet tooth. Carmina preferred it served separately, as the puto bumbong is hard and chewy to eat. I guess I’m just used to having it without ice cream. That’s just my preference—others might enjoy it as it is. NOT SPONSORED. Check out my channel where you can find my videos at Carmina Lifestyle YouTube Channel ...
For a very long time Mom Violy has been craving for Shanghai Fried Siopao. The first time we tried visiting the area it was closed after New Year's Eve. It is not that often we're in the area of Ongpin which is located in Manila off Binodo. Mom Violy found Carmina will be in the area of Roxas Boulevard. Mom Violy asked if she can be stopped by and see if Shanghai Fried Siopao was open. Mom Violy tried calling the phone number listed online. Yet she figures they might be too busy to answer the phone call. Mom Violy was able to see and make her purchases inquired how she can get hold of them. The person also informed us they also deliver by ordering directly in the Facebook. There is other food sold at the counter when you place your order. Carmina brought home one pack of pork Somai sold for one hundred pesos ($1.75). Carmina also bought one container of sweet potato for one hundred pesos. ($1.75) After going home found out later it is tikoy kamote flavor it is actually...