It’s always been our tradition that when a birthday is coming up in our close group of friends, we take turns treating each other. Mom Violy picks the restaurant, and we all tag along. Tito Boni prefers to use his credit card for dining discounts. Each of us has a role—Tita Edna handles the venue reservations, and Carmina coordinates with everyone to capture videos and photos during the celebration. Tita Edna called Seven Corners Restaurant to check if they have a buffet promotion for lunch on Tuesday, March 24, 2026. It has been confirmed booked for four adults noted it for someone's birthday. Mom Violy decided upon Seven Corners Restaurant remembering she used to eat there with her friend's long time ago. We were told that if you want to see the promotional offers for the coming month, you should check their Facebook page. Seven Corners restaurant offers a variety of international dishes where you can serve yourself or ask the server to bring food to your table if certain d...
There are different ways to cook your torta by adding ground meat or use leftover crab to your omelet. Filipino Ground Meat Torta Recipe : Ingredient : Left over crab (optional) 1/2 Kilo Ground Meat - Choice of chicken, turkey, pork or beef 1 - Medium Potato (wash, peel and cubes) 2 - Well beaten egg 1/2 - White onion (chopped) Black pepper (depend on your taste) Salt (depend on your taste) Cooking oil Step 1 : You will add the crab meat to the beaten egg; add the onion, season with black pepper and salt. Step 2 : You will pour a small amount of cooking oil on a frying pan Pour the ingredient Get an extra plate and remove the pan away from the stove Place the plate on top of the pan and slowly flip the pan. Place back the uncooked torta on the pan by placing the uncooked on the pan. It is just easier to flip it back to the pan by using a plate. Step 3 : Once cook transfer the torta on a new plate. It is ready to eat can combine with eati...