Did you know there is a meat slicer for canned goods? There are some people who would like perfect slices when cooking a meal. Those who are in a hurry Carmina found something quick and easy to use. Carmina found a luncheon stainless meat slicer something similar with an egg slicer. Carmina made her purchase from Rose Underwear Shop Online Shopee for 80.00 pesos ($1.40) not including shipping and handling. All you need is remove the luncheon meat from the can and place it on top making sure the slicer is open by moving the blade up. Close the lid which is the stainless-steel blade slice the luncheon meat. It is easier if you're using both hands however were able to do it using one hand while taking the video. NOT SPONSORED. Video can be found in my Carmina Lifestyle YouTube Channel and click subscribe for free. Thank you for the support.
To add flavoring in your instant noodles is to add food that has already been prepared in your home. Today Manang V had cooked torta eggplant in our home for our dinner rather than eating it the normal way with rice I had cooked a package of Nogshim Real Yakiudon Noodles. There was no way for me to understand the instruction due it is in Korean I had played by ear. Cooking Instructions: In a small pot boil two cups of water add noodles until soft strain the water and set aside. Second bowl add the teriyaki sauce, powdered mixture add the cooked udon noodles mix until all liquid has been mixed well enough. Add any vegetable, meat or seafood ingredients that you would like to eat with your dish that has been precooked. To get the Filipino Torta Eggplant recipe click on the name to direct you there. Nongshim Real Yakiudong with Eggplant Torta taste spicy with the teriyaki sauce that is included in the package it has a balance taste when you combine your other ingredients...