Mom Violy told me she wanted to order the Paella Negra from Dean & Deluca. Carmina suggested we dine in since we’d never really tried their main courses, always just getting takeout with the cream puffs . Mom Violy agreed, and we arrived about thirty minutes before the lunch rush began. The service was very slow, even though we had ordered ahead of time. They mistakenly brought out the Paella Valenciana , despite Mom Violy repeating the order three times to the person who took it. It turned out the cook on duty made the error, even though it was written down clearly. We know Paella Negra takes a long time to prepare, which is why Mom Violy had requested it to be cooked beforehand. She wanted it as her main meal, but because of the mix-up and feeling hungry, she took a piece of Carmina’s Turkey Club Sandwich and asked for the bacon on the side. I didn’t expect the turkey to be just one piece, and the bread was toasted so hard that it removed one layer of the sandwich. Since ...
To add flavoring in your instant noodles is to add food that has already been prepared in your home. Today Manang V had cooked torta eggplant in our home for our dinner rather than eating it the normal way with rice I had cooked a package of Nogshim Real Yakiudon Noodles. There was no way for me to understand the instruction due it is in Korean I had played by ear. Cooking Instructions: In a small pot boil two cups of water add noodles until soft strain the water and set aside. Second bowl add the teriyaki sauce, powdered mixture add the cooked udon noodles mix until all liquid has been mixed well enough. Add any vegetable, meat or seafood ingredients that you would like to eat with your dish that has been precooked. To get the Filipino Torta Eggplant recipe click on the name to direct you there. Nongshim Real Yakiudong with Eggplant Torta taste spicy with the teriyaki sauce that is included in the package it has a balance taste when you combine your other ingredients...