Family was informed by their friends to try Blackbird at the Nielson Tower and asked Mom Violy if she has ever been there before. Mom Violy had no clue what it was asked Carmina to look it up and see what kind of food they serve. Carmina gave the phone number to Mom Violy make a reservation for a family lunch. On the day of the reservation, we arrived early and were allowed to enter before the official opening time of eleven o’clock in the morning. We decided to stay in the lobby, where we were asked if we wanted anything to drink. Carmina took videos inside and learned about the history by talking to the staff. One hour later, people started coming into the restaurant and took their seats at the reservation table, browsing the menu to decide what to order. Our family members were running late, but we didn’t get bored thanks to the friendly staff. More customers kept arriving and placing their orders, and we couldn’t help but glance at their dishes, curious about what ...
Mom Violy wanted to eat out for dinner at Black Angus Steakhouse with her family. Free bread is in store even if it shrunk it still taste the same. Mom Violy wanted to have her Prime Rib and Two Tail Lobster and the two sides are mushroom and au gratin potato. Another family member had one pound of steak with side order of mac and cheese with wedge salad. Charina and Carmina had decided to get the Campfire Feast Dinner for Two by picking the following off the menu: Upgrade Wagon Wheel Sampler for $5.00 Filet Mignon with two sides of loaded baked potato and fresh broccoli Jumbo Shrimp with loaded baked potato soup and grilled asparagus Choice of dessert is Cowboy Chocolate Chip Cookie with Vanilla Ice Cream Mom Violy and her family are filled up for our dinner at Black Angus Steakhouse where every time we visit it is a must to eat here to follow our traditional meals. NOT SPONSORED. Subscribe @ Carmina Lifestyle YouTube Channel a place to look, discover and s...