Skip to main content

Posts

Showing posts from December 30, 2019

Life at Age 55 in the United States

Did you know in the United States when you reach 55 years old, you're consider a senior citizen? Carmina realized being one year to become fifty-five years old she can take advantage of the benefits when you're visiting the United States. Certain stores provide a discount when you shop at their store example in Seafood City Supermarket it is 12% from your purchases on every Tuesday. Ross Dress for Less Store every Tuesday is 10% off your purchase. Basically, you can gain a pension from support from the government to apply for low income when you want to start a life living back in the United States if you wanted too without having an income. Just visiting the United States if your 55 years old has a lot of benefits that some people are not aware of for example the friends I've spoken too. Did you know you can purchase a house that is for the 55 years and up for Retirement and 55+ Communities?  Carmina's friends have been informing when you're 55 years old you can co

Ebi Sushi Recipe

My father in-law always crave for ebi sushi and we learned how to make this at home after a lot of practice we're able to accomplish his taste buds. My father in-law prefer having no wasabi in his ebi he would rather place it along with his kikoman lite soy sauce for his dipping. Ingredient : 1 kilo Fresh Shrimp Barbeque wooden sticks half size Ice cubes Pot Japanese Rice Rice Cooker Wasabi Paste (tube) only optional Step 1: Cook Japanese rice in rice cooker From every cup of rice is equivalent to one and ¼ cup water Step 2 : Clean well remove whiskers In a pot place ice cubes enough to fill up the lower pot with little amount of water Place the shrimps inside Keep the water set aside Step 3 : From holding the shrimp the head facing you stick a barbeque stick keep it near the legs Do each one the same way set aside Step 4 : Boil water in a pot with barbeque stick cover lid Cook until it turns pink strain the shrimp