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Showing posts from December 30, 2019

What if a simple TikTok find could make your Christmas extra magical? Discover the surprise that Carmina uncovered!

Christmas to other people may seem faraway yet in Carmina's world it comes early preparing ahead of time. Carmina had received her boxes that she had shipped out from her California vacation. Carmina's family had given her some stuff to give away for Christmas. Carmina started thinking how she would like to pack her upcoming Christmas gifts. I wanted to do something different this coming year rather wrap it up wanted to make look special. Long time ago Carmina use to make loot bags when came home from vacation giving my co-workers and friends some goodies. I felt can do the same thing just for Christmas any age would appreciate my gift coming from me. Over the weekend just stayed home trying to figure how I can do it began looking online at the TikTok Shop. I had to measure to see which would fit the item that going to give out. I came across from Christmas loot bags from  Little Emily Shop  TikTok Shop. I had asked the seller if you can pick the color and design was told it i...

Ebi Sushi Recipe

My father in-law always craves for ebi sushi and we learned how to make this at home after a lot of practice we're able to accomplish his taste buds. My father in-law prefers having no wasabi in his ebi he would rather place it along with his Kikkoman lite soy sauce for his dipping. Ingredient : 1 kilo Fresh Shrimp Barbeque wooden sticks half size Ice cubes Pot Japanese Rice Rice Cooker Wasabi Paste (tube) only optional Step 1: Cook Japanese rice in rice cooker From every cup of rice is equivalent to one and ¼ cup water Step 2 : Clean well remove whiskers In a pot place ice cubes enough to fill up the lower pot with little amount of water Place the shrimps inside Keep the water set aside Step 3 : From holding the shrimp, the head facing you stick a barbeque stick keep it near the legs Do each one the same way set aside Step 4 : Boil water in a pot with barbeque stick cover lid Cook until it turns pink strain the shrimp ...