Did you know there is a meat slicer for canned goods? There are some people who would like perfect slices when cooking a meal. Those who are in a hurry Carmina found something quick and easy to use. Carmina found a luncheon stainless meat slicer something similar with an egg slicer. Carmina made her purchase from Rose Underwear Shop Online Shopee for 80.00 pesos ($1.40) not including shipping and handling. All you need is remove the luncheon meat from the can and place it on top making sure the slicer is open by moving the blade up. Close the lid which is the stainless-steel blade slice the luncheon meat. It is easier if you're using both hands however were able to do it using one hand while taking the video. NOT SPONSORED. Video can be found in my Carmina Lifestyle YouTube Channel and click subscribe for free. Thank you for the support.
While your in town try our authentic Filipino breakfast and you will be happy. To get my recipe click the color pink it will direct you to make any dish at your home. Longanisa (sausage) with sunny side up egg, archara (pickle papaya)and sinangag garlic fried rice Beef Tapa with sunny side up egg, archara (pickle papaya) and garlic fried rice Chicken or Pork Tocino with sunny side up egg or scramble egg with tomato , archara (pickle papaya) and garlic fried rice Tinapa (smoked fish) with salted egg, sliced tomato and plain rice Tuyo (dried salted fish) with champorado (sweet chocolate rice porridge sometimes they add coconut milk) or they eat it with plain rice Paksiw Bangus (cooked with vinegar and ginger) with salted egg or hotdog and plain rice Daing (boneless bangus) (milk fish) with sunny side up egg and garlic fried rice Cornbeef with sunny side up egg and garlic fried rice or with pandesal (bread) Chicken arroz caldo (rice porrid...