Carmina informed Mom Violy that she would visit her home on Saturday, November 8, 2025. She asked if Mom Violy wanted to go out for lunch and mentioned needing to do some grocery shopping due to an upcoming big storm. Mom Violy suggested trying Crisostomo, a Filipino restaurant inside Robinsons Magnolia. Carmina forwarded the menu for her to choose what she wanted to eat, while Carmina already knew her order. I chose pork barbeque served in a set of three pieces with a vinegar dipping sauce. I skipped rice and opted for lumpiang hubad, fresh lumpia without a wrapper, topped with peanut sauce. Mom Violy initially craved the classic Pinoy paella, but when it wasn’t available, she decided on sinigang na baboy with an extra serving of rice. A family member chose sisig with garlic rice. Carmina enjoyed her meal with Mom Violy and particularly liked the lumpiang hubad , though she kept wondering why it had no wrapper. I explained that it’s called "naked" because it’s served witho...
While your in town try our authentic Filipino breakfast and you will be happy. To get my recipe click the color pink it will direct you to make any dish at your home. Longanisa (sausage) with sunny side up egg, archara (pickle papaya)and sinangag garlic fried rice Beef Tapa with sunny side up egg, archara (pickle papaya) and garlic fried rice Chicken or Pork Tocino with sunny side up egg or scramble egg with tomato , archara (pickle papaya) and garlic fried rice Tinapa (smoked fish) with salted egg, sliced tomato and plain rice Tuyo (dried salted fish) with champorado (sweet chocolate rice porridge sometimes they add coconut milk) or they eat it with plain rice Paksiw Bangus (cooked with vinegar and ginger) with salted egg or hotdog and plain rice Daing (boneless bangus) (milk fish) with sunny side up egg and garlic fried rice Cornbeef with sunny side up egg and garlic fried rice or with pandesal (bread) Chicken arroz caldo (rice porrid...