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Showing posts from March 10, 2020

Life at Age 55 in the United States

Did you know in the United States when you reach 55 years old, you're consider a senior citizen? Carmina realized being one year to become fifty-five years old she can take advantage of the benefits when you're visiting the United States. Certain stores provide a discount when you shop at their store example in Seafood City Supermarket it is 12% from your purchases on every Tuesday. Ross Dress for Less Store every Tuesday is 10% off your purchase. Basically, you can gain a pension from support from the government to apply for low income when you want to start a life living back in the United States if you wanted too without having an income. Just visiting the United States if your 55 years old has a lot of benefits that some people are not aware of for example the friends I've spoken too. Did you know you can purchase a house that is for the 55 years and up for Retirement and 55+ Communities?  Carmina's friends have been informing when you're 55 years old you can co

Filipino Beef Nilagang Recipe

There are so many choices of Filipino soup we eat and when we need more filling in our stomach we want to eat with iron to build our strength together why not try our beef nilagang soup the Filipino way. Beef Nilagang Soup Recipe Ingredients : 1/2 Kilo Beef (cut in cubes) or Beef Briskets 1 - Onion (quartered) 2 - Pieces Garlic (chopped) 2 - Potato (quartered) 1 - Tsp Peppercorns 4 - Tbs Patis (fish sauce) 1 - Small cabbage (quartered) 4 - Cup water or beef stock 1 - Beef cube  Small amount cooking oil Medium Pot Step 1: Cooking Instructions: In a medium pot add small amount cooking oil in medium heat Add onion, garlic and fish sauce to sauté Add beef and peppercorn Add four 4 water or beef stock Add potato and cabbage Let it cook for one hour in low heat. Taste it and you can add salt to your taste.

Filipino Chicken Tinola Recipe

This is a favorite dish I love my mom to cook for me when I was young and now being cooked through Manang V once a week as we have our daily Filipino dishes cooked at our home. Chicken Tinola Recipe: Ingredients: 1 - Whole chicken (slice per parts) or 1 pack of choice of chicken parts 1 - Small piece fresh ginger (peel and slice matchbox size) 1 - chicken broth cubes or 1- can chicken stock 4 Tbs - Patis (fish sauce) 1 - Vegetable choice of green papaya or chayote (peel and sliced) 1 - Cup Spinach leaves or malunggay leaves 2 cloves - Garlic (chopped) 1/2 onion (chopped) Small amount cooking oil Medium Pot Step 1: Add small amount cooking oil in hot pot add onions, garlic, ginger and patis mix together Add sliced chicken Add water and chicken stock  Add papaya or chayote Cook for 25 minutes Add spinach or malunggay  Cook another 5 minutes and it is fully cooked.

Let's travel along Korea with recipes to fill you up!

Travel recipes to all is what I will talk about while we are experience the travel ban and the fear of catching is everyone seems to talk about as we hear the news and from our friends in different country. Our ears gets all filled up and the only way we can picture in our heads to be more relax why not experience cooking a meal somewhere like Korea just imagines yourself eating at a authentic Korean restaurant. I've experience traveling to Korea with my family. I have also cooked Koren dishes at home and I will share you links to find recipes I have cooked at home. Kimchi :  https://www.carminalifestyle.com/2020/01/homemade-kimchi-recipe.html Bulgogi:   https://www.carminalifestyle.com/2019/10/korean-bulgogi-recipe.html Japchae:   https://www.carminalifestyle.com/2019/10/korean-japchae-or-potato-noodles-recipe.html Unwind with a meal of Korea and watch a Korean television series and have some flavored soju. Enjoy!