It’s payday, the perfect time to treat ourselves, especially with the ever-changing weather in the Philippines. For fans of traditional Pinoy desserts , there’s now a new twist to enjoy your puto bumbong . Carmina ordered’ Wendy's Philippines ’ latest offering—the Putobumbong Frosty —available in two sizes: 6oz for 87.85 pesos ($1.49) or a tub for 125.35 pesos ($2.12). She opted for the tub, skipping the smaller size entirely. The classic puto bumbong, made from purple sticky rice with grated cheese and latik sauce , gets an upgrade in Wendy’s version, which adds leche flan , rice crispies, and creamy vanilla frosty. A sweet treat perfect for those with a sweet tooth. Carmina preferred it served separately, as the puto bumbong is hard and chewy to eat. I guess I’m just used to having it without ice cream. That’s just my preference—others might enjoy it as it is. NOT SPONSORED. Check out my channel where you can find my videos at Carmina Lifestyle YouTube Channel ...
In every childhood people grow up with different ways of discipline from our parents. We may have good or bad memories that keep our guard down. We tend to bring that up when you have your own kids. There are people like us who want to break that tradition and give our kids a greater opportunity that our parents couldn't give us when we're young. Like anyone else I didn't grow up with a perfect family. There are up and downs just like a roller coaster. You tend to experience from the right and wrong. While other people are traveling with their families during summer vacation or the holiday. Our cash flow is limited and we don't have the opportunity what may our other friends have with their family. As we grow up we tend to compare what they have and what you don't have. Growing up in the 80's was different we didn't have social media, phones, video games stuff what our kids have right now. I remember going to the library to borrow record or ta...