It’s payday, the perfect time to treat ourselves, especially with the ever-changing weather in the Philippines. For fans of traditional Pinoy desserts , there’s now a new twist to enjoy your puto bumbong . Carmina ordered’ Wendy's Philippines ’ latest offering—the Putobumbong Frosty —available in two sizes: 6oz for 87.85 pesos ($1.49) or a tub for 125.35 pesos ($2.12). She opted for the tub, skipping the smaller size entirely. The classic puto bumbong, made from purple sticky rice with grated cheese and latik sauce , gets an upgrade in Wendy’s version, which adds leche flan , rice crispies, and creamy vanilla frosty. A sweet treat perfect for those with a sweet tooth. Carmina preferred it served separately, as the puto bumbong is hard and chewy to eat. I guess I’m just used to having it without ice cream. That’s just my preference—others might enjoy it as it is. NOT SPONSORED. Check out my channel where you can find my videos at Carmina Lifestyle YouTube Channel ...
Every time I travel my friends always tease me because my agenda is so filled up with the dates on my calendar they say, how you can manage to squeeze everyone when you only have one month to visit. I always say that is easy you schedule some at lunch and dinner this way you can see everyone all in one time just that you are juggle yourself in between the day. My calendar is filled up from Monday to Sunday no time to waste time because when you visit your only have one month to spend quality time with everyone you know. The problem I have when someone is unable to make it for prior notice it is difficult to switch them with someone else because everyone is busy with work or family obligation. Sometimes I have to combine some of my friends at the same time as long as they know each other it is easy this way and you are not wasting time. I always plan ahead once I have already booked my airfare and know the actual date I will be arriving and returning back home.