We all know moving to a new environment is a difficult decision. When a home has been vacant for one year there are items that no longer function property. Only way to know what works and doesn't is to actually live in the home. We grow up raised to clean our homes and make it organized. Moving into a home you see things that may distract yourself by figuring out what needs to be done. Manang V had asked if she can have my kitchen table when I left the previous home. I figured the time I had assemble that old table was during my pandemic years. I decided to make another purchase for a kitchen table that is a bit taller in height. I felt having to many appliances can add on to your room. Carmina made her purchase from Amaia Furniture Shopee Philippines. I have made a purchase from them in the past. The type of table I had purchase in their descriptions was the Amaia Furniture Multi layer Shelf Standing Storage Shelf Cabinet Space saving Microwave Oven Rack for 1,320.00 pesos not
Carmina got tired eating asparagus steamed up. Carmina gave Manang V some asparagus to cook for our dinner. Manang V's daily menu was suppose to be Chicken Tinola and replace the asparagus for chayote. Manang V got worried that her boss might complained. Manang V decided to change the menu to a new dish to Chicken Nilagang with Asparagus. Chicken Nilagang with Asparagus Ingredients: 1/2 Kilo - Chicken 1 - Onion (quartered) 2 - Pieces Garlic (chopped) 2 - Potato (quartered) 12 - Pieces Asparagus (sliced 2 inches) 1 - Tsp Peppercorns 4 - Tbsp. Patis (fish sauce) 4 - Cup water or chicken stock 1 – Chicken cube Small amount cooking oil Medium Pot Cooking Instructions: Step 1: In a medium pot add small amount cooking oil in medium heat Add onion, garlic, asparagus and fish sauce to sauté Add chicken and peppercorn Add four 4 cup of water or chicken stock Add potato Let it cook for one hour in low heat. Ready to serve while hot in a serving bowl. Subscribe & Follow @ Facebook Page