While traveling around the world, the family visited the Philippines and decided to combine a double birthday dinner with James. In our chat group, we discussed which restaurants we’d like to dine at, and Mom Violy has been eager to try the all-you-can-eat lobster her best friend recommended at Solaire. Carmina took charge of making the reservation through Solaire's Resort website and asked the family which seating time they preferred, choosing between two options with different time frames. Carmina registered it under Mom Violy's name and phone number. She received an email for our confirmation, and a week beforehand, a reminder was sent to Mom Violy's mobile to confirm if we were going ahead or not. Carmina replied to the SMS since Mom Violy wasn’t sure how to do it. We were told to arrive fifteen minutes before our scheduled entry time, which was 5:30 p.m. on February 12, 2026. When we arrived, we were informed we couldn’t enter the dining area until exactly 5:30 p.m...
Upon entering there is a waiting list to be seated down there are seats outside Yabu House of Katsu to wait until an employee goes and ask for your vaccination card before being seated down. Waiting outside having a free time to roam around while someone with you is there to keep your spot. Yabu House of Katsu menu will be handed to you where choosing what you would like to order before you have a seat to walk inside. Giving your order comes the water glasses and tables are already set and tables has been disinfected. While waiting to for our food Carmina took a picture where she was seated inside Yabu House of Katsu. Those who have ordered Chicken Katsu will be getting a bowl of sesame seeds, grind your own before adding tonkatsu sauce to make adjustment on their taste with salad dressing for all you can eat buffet on cabbage. Carmina had decided to try the Salmon Don Set for PHP 645.00 ($11.52) 180g Chicken Katsu Set for PHP 400.00 ($7.14) Original Katsundon Set for PHP 400.00 (...