It’s payday, the perfect time to treat ourselves, especially with the ever-changing weather in the Philippines. For fans of traditional Pinoy desserts , there’s now a new twist to enjoy your puto bumbong . Carmina ordered’ Wendy's Philippines ’ latest offering—the Putobumbong Frosty —available in two sizes: 6oz for 87.85 pesos ($1.49) or a tub for 125.35 pesos ($2.12). She opted for the tub, skipping the smaller size entirely. The classic puto bumbong, made from purple sticky rice with grated cheese and latik sauce , gets an upgrade in Wendy’s version, which adds leche flan , rice crispies, and creamy vanilla frosty. A sweet treat perfect for those with a sweet tooth. Carmina preferred it served separately, as the puto bumbong is hard and chewy to eat. I guess I’m just used to having it without ice cream. That’s just my preference—others might enjoy it as it is. NOT SPONSORED. Check out my channel where you can find my videos at Carmina Lifestyle YouTube Channel ...
Upon request who is the person who refers you to try a new restaurant off in Marikina is Cafe Lidia . Make sure you're wearing a face mask before entering. Once entering inside the restaurant they'll ask how many needs to be seated. There are two menus will be handed to you one for the Food and Beverage both front and back. Appetizers Mozz Cheese Sticks 200.00 pesos ($3.57) Calamari 330.00 pesos ($5.89) Cesar Salad 205.00 pesos ($3.66) Main Course Fettuccine Salmone 260.00 pesos ($4.64) Chicken Pesto 250.00 pesos ($4.46) Tenderloin Steak 495.00 pesos ($8.84) Salisbury Steak 356.00 pesos ($6.36) Carmina had tried their new item of Lychee Shake for 140.00 pesos ($2.50). Family member had a Iced Caramel for large size 125.00 pesos ($2.23) TIPS: The food is reasonable price those who have a big appetite it is best to pick two meals choice of appetizer and a main course meal. Those who are light eater can get full of one meal like me with my Salisbery Steak. The disadvantage is the...