Dear Facebook Team, The day Carmina kept posting in her Facebook Page is when I was sharing my moment with Yssa. I was informed my reels cannot be published because someone claimed my page was no longer recommended. The strange thing is the account of Carmina Lifestyle has no violation. I had also checked on my Carmina LS which is my personal Facebook account sometimes it would float there as well. Each account is clean without any violation I've complained right now it is under review or what we call investigating. Upon checking my dashboard, I can still receive my income from the stars on my reels. The following day I had received a notification asking to reply back to people who have made a comment. You're asking me to do my weekly challenge. It is very confusing when you've placed me on suspended. I would like to know why I am receiving daily notification from my Carmina Lifestyle. How can you possibly do it when you've been restricted? I've never encountered
Ginataang Bilo Bilo is a dessert that is cooked with langka (jackfruit), saba (banana), kamote, sago (tapica pearl), sweet rice balls and coconut milk. Ginataang Bilo Bilo Recipe Ingredients: 1/2 Kilo - Sweet rice flour (Glutinous rice flour) 3 - Fresh Whole Coconut or 4 Cups Gata (coconut milk) 10 - Pieces Saba (sliced) 1/4 Kilo - Fresh langka (jackfruit) slice small stripes 6 Pieces - Kamote (peel and slice into cubes) 1/2 Kilo - Sago (Tapicaca pearls) Brown Sugar (to taste) Step 1: You're using fresh coconut you will grate the coconut meat out of the coconut shell and squeeze out the milk out and set a side to make four cups. Step 2: In a bowl add the sweet rice flour with 1/4 cup of coconut milk stir it until it becomes sticky to form into a ball to look like this in my video If you have children of your own you can do this together it is like clay doe to form into a small ball with your hands. Tip: Add sweet rice flour in your hands prevent it sticky to form a ball in your han