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Showing posts from November 29, 2023

Shrimp Ala King Recipe

Carmina was craving shrimp ala king, but instead of buying it at a restaurant, decided to make her own at home since she already had some ingredients. I normally make bacon carbonara decided to change the recipe around since my main ingredient is shrimp. Shrimp Ali King Recipe Ingredient: 1/2 Kilo - Fresh Shrimp (peel shrimp, remove intestine and head) 1 - Nestle Cream 2 - Tbsp Butter  2 - Tbsp Minced Garlic 1 - Cup Canned Corn (drain liquid) 1 - Knorr Shrimp Cube Black Pepper Salt Garlic Powder MSG (optional) Spaghetti noodles Parsley Flakes (optional) Marinate the Shrimp by season it with black pepper, salt, garlic powder and msg set aside. Cooking instructions: Follow the instructions on the spaghetti package to cook the amount you plan to eat. Sauce Cooking instructions: In a pot, melt the butter over low heat, then add the shrimp. Once the shrimp turn pink, add the corn and garlic, and sauté. Pour in the Nestle cream and mix until it begins to simmer, then add the shrimp cube ...

Carmina's Review on Second Branch of Sundays Cafe and Restaurant in Maginhawa, Quezon City

We have friends who love to eat out and have no clue where there are places to dine.  No problem with based on my experience we can refer them to places that are reasonable prices. Carmina had tried Sundays Cafe in the branch located in Marikina. I was informed by the server they will be opening their second location sometime this year. Few days ago, Mom Violy, Carmina and some friends came with us to see the new branch of Sundays Cafe and Restaurant in Maginhawa, Quezon City. There is parking in front of the restaurant.  We walked in and noticed a sign saying it was a soft opening. The place was full yet they we're able to accompany us to our table on the ground floor. Someone working there gave us a tour upstairs where the function rooms to those having a party.  The restroom is unisex the first door has the handicap and two restroom doors for male and female to use. The two menus were handed to us one is Filipino and International food.  Next the utensils, napkins...

Carmina's Review on Honey-Glazed Spinach & Pepperoni Overload

Everyone treats themselves when payday comes with food to enjoy. Carmina was craving for pizza at  Greenwich Philippines . She had noticed a new item it is Honey-Glazed Spinach & Pepperoni. I decided to order the personal size which is the 6" four slices of pizza for 190.00 pesos ($3.45) through Grab Delivery. What are ingredients in Honey-Glazed Spinach & Pepperoni Overload? If you love eating spinach and something white creamy sauce, you'll obsoletely enjoy it. Pepperoni and chorizo for your topping along with mozzarella cheese. There is also hot honey on it which is tolerate able eating the pizza.  Greenwich also have it on other sizes for those who want a bigger serving. NOTE: Carmina is not selling or advertising for Honey-Glazed Spinach & Pepperoni Overload from Greenwich Philippines. Subscribe & follow @ Carmina Lifestyle  a place to look, discover and share. Thank you for your support!