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Showing posts from October 17, 2020

Shrimp Ala King Recipe

Carmina was craving shrimp ala king, but instead of buying it at a restaurant, decided to make her own at home since she already had some ingredients. I normally make bacon carbonara decided to change the recipe around since my main ingredient is shrimp. Shrimp Ali King Recipe Ingredient: 1/2 Kilo - Fresh Shrimp (peel shrimp, remove intestine and head) 1 - Nestle Cream 2 - Tbsp Butter  2 - Tbsp Minced Garlic 1 - Cup Canned Corn (drain liquid) 1 - Knorr Shrimp Cube Black Pepper Salt Garlic Powder MSG (optional) Spaghetti noodles Parsley Flakes (optional) Marinate the Shrimp by season it with black pepper, salt, garlic powder and msg set aside. Cooking instructions: Follow the instructions on the spaghetti package to cook the amount you plan to eat. Sauce Cooking instructions: In a pot, melt the butter over low heat, then add the shrimp. Once the shrimp turn pink, add the corn and garlic, and sauté. Pour in the Nestle cream and mix until it begins to simmer, then add the shrimp cube ...

Happy 1st Blogiversary to Carmina Lifestyle!

The story of Carmina Lifestyle in the beginning my personal blog was meant for me but as when life had turned around, I realized my blog is meant for a lot of people not for me alone. I had learned a lot from the twelve months having a personal blog it wasn’t easy there are tricks to learn how to operate your own outlook insights to catch people to enter inside for so many trial and errors I was able to achieve something on my own and to me it is a secret. I realize it is easier for me to just hold on to a selfie monopod and just keep talking to my phone than to recite something what the celebrities do when they need to talk on camera. I always have family members to ask me to make a small clip to wish someone a happy birthday and I find it harder for me to do it to memorize a script to me it is easier when you’re in the mood to feel all words just flow out of your mouth from the moment you are more in the mood to talk. It took time for me to edit my video clips over and over again t...