One week ago, Carmina had pointed to Mom Violy there is a place to order her lechon. Mom Violy said, let's go there one day. Carmina was able to bring Mom Violy to Elars Lechon . The branch we went too was in Quezon Avenue which is close by. First step is to enter in their office facility to place your order. The person inside will ask what you would like to order. Here is their price list: What they offer for Christmas in case you're interested in it. It is very easy to place your order those who are just walking in out of curiosity. Second Step: Go outside and hand in your order at the counter where you can see the lechon in front of you being chopped up on based on the weight you've made. The lechon will be placed in a box along with the lechon sauce inside an eco-bag. Mom Violy is very happy that she was able to buy her favorite Elars Lechon. NOTE: Carmina is not selling or advertising for lechon sold at Elars Lechon. Subscribe & follow @ Carmina Lifestyle a plac
Repolyo in English means cabbage cooked in shrimp and sometimes I eat this with instant noodles to add flavor in your soup to add fresh vegetables otherwise you can eat it as it is made with fried fish, chicken or any source of meat you want to combine the dish together. Repolyo with Shrimp Recipe Ingredients: 1/2 - Repolyo - cabbage (chopped) 1/2 - Cup Shrimp (peel, remove shell and head) 1 - Riped Tomato (chopped) 1 - Onion (chopped) 2 - Cloves Garlic (minced) Patis - (fish sauce) to taste 1/2 Cup - Water Cooking Instructions: In a pan pour small amount of cooking oil when hot add garlic, onion and tomato saute it then add shrimp, cabbage to season with patis. Simmer to cook until cabbage is cooked. Ready to serve on a serving plate Optional There are days you feel like eating instant soup you can add the left over to your soup to add vegetables and sunny side up egg.