Sometimes when you spend too much time watching other people’s TikTok videos, you stumble upon something you actually need. Carmina was running out of shampoo and conditioner when I saw a trending product called Khaokho Talaypu from Thailand, known for helping with hair problems. Since I have frizzy hair and usually go for products with coconut, I was immediately interested. I looked for a shampoo and conditioner set and found one for 469.00 pesos ($7.95), not including shipping and handling, with a 40% discount. I also checked reviews before buying, and they were all positive. It’s always important to do your own research before trusting what people say. I’ll be trying the product myself and will share my experience before officially recommending it. Carmina followed the instructions on the shampoo and conditioner for her hair, and after a few hours, I blow-dried mine. It felt soft and returned to its natural texture without any frizz, which had been my problem before. The sme...
This recipe is almost the same as chicken apritada cooked into tomato sauce with same vegetables. The best beef to cook for this meal is chuck roast, top round or pork fat. Some people each mechado as cooked whole meat and slice it afterwards when it is done cooking up to you by your preference. Beef and Pork Mechado Recipe: Ingredients: 1 – Kilo Beef or Pork (cut into 2-inch Cubes) 4 – Cloves Garlic (mined) 1 – Onion (sliced) 2 – Potato (quartered cut in half) 2 – Carrot (sliced 1 inch round) ¼ Cup - Calamansi or Lemon Juice ¼ Cup - Soy Sauce 1 - Cup Del Monte Tomato Sauce 2 Bay Leaves ½ Tsp - Peppercorn 1 ½ Cup Water Salt to taste Black Pepper to taste Cooking Instructions: Step 1: In a pot pour small amount of cooking oil in low heat add garlic and onion to sauté. Add beef or pork cook until brown on both sides. Step 2: Add tomato sauce, peppercorn, bay leaves, soy sauce, salt and calamansi or lemon juice and water Cover the pot cook for...