It’s not every day you get a sushi delivery in such a unique box, with no idea what’s inside until you lift the flap and get drawn in. Inside, you find a clever cardboard bento box complete with ginger, soy sauce in a tiny tube, and wasabi, all ready for dipping your sushi. Carmina had ordered her twelve pieces sushi from Sushizen through Grab food which was located in Quezon City . Sushizen doesn't have a social media account can try looking up in Grab or Food Panda incase would like to place an order. Here is the address: The Zen Daily Box includes 4 pieces of crunchy salmon special, 4 pieces of tropical spicy salmon roll, and 4 pieces of dynamite chicken cutlet roll for 299.00 pesos ($5.07), excluding delivery and tip. Carmina was surprised that the sushi was bite-sized and quite small, so it’s best to order additional food if you want a more filling meal. NOT SPONSORED. Check out my channel @ Carmina Lifestyle YouTube and click on the subscribe button for more videos. Than...
Tikoy comes during the month of February in celebration of Chinese New Year. Tikoy is made of glutinous rice that has been pounded and shape into a circle like a cake form that is flat. You can it in Eng Bin Tin or Chinese deli. There are different types of flavor to choose from tikoy that becomes available: White Tikoy Brown Tikoy Muscovado Tikoy Red Bean Tikoy Sweet Corn Tikoy Ube Flavor Pandan Flavor There are different ways to cook tikoy Some people scramble the egg into a bowl and dip the sliced tikoy than fry it under little amount of cooking oil. My favorite way cooking tikoy is just like a turon. Instead of using banana I would add slice tikoy with jack fruit. You can find my recipe in Filipino turon. You can add banana with sugar and cinnamon powder with tokoy wrap it up in a lumpia wrapper. Tip : The reason why I don't like frying with egg it is hard to get it from the pan. It spread and gets sticky afterwards. I find it easier to wrap in ...