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Showing posts from September 21, 2020

DJ & A Healthy Vegetable Snacks

Carmina has rubbed on to her friend how to eat healthy snacks living in California. We come across when friends influence you to eat healthy as we begin to age you start to think how to balance our snacks. You love to eat mushroom, broccoli and potato you can eat it as a chip but the healthy version. Carmina was able to try the Original Potato Wedge kind of remind you eating a baked potato with chives. Mushroom chips are not that salty yet hard to bite into if you're an elderly.  DJ & A Healthy Snacks can be found in your Dollar Tree Store or purchase online at  DJ & A  to find out what other chips of vegetables you would like to try. NOTE: Carmina is not selling or advertising for DJ & A Healthy Vegetable Snacks. Subscribe & follow @ Carmina Lifestyle  a place to look, discover and share. Thank you for your support!

Pay It Forward

  The best thing in life is when you help an elderly person and in return they give you an advantage is offering their connections to you in every story lead to a happy ending. The gift given by other people is giving helping hands those who are need there is no age requirement there may be people who are much younger than you who also need your help or tips you can share with them they have no clue how to start something off and sometimes we learn from other people’s mistakes and learn not to do the same thing when we come to a situation that may encounter us in the future. Manang V had informed me that she needs to buy new set of clothing to wear at the house and when she goes outside. I asked Manang V what type of clothing she will need in order me to search online to purchase her clothes since we are not allowed to go shopping in the stores due our pandemic. Mananag V said she wanted shorts that had reached from her knee because she is old already she didn’t want to follow th

Batchoy Recipe

Today our lunch is Batchoy which is almost the same as Igado the only difference there is miswa noodles in it. Batchoy Recipe Ingredients: 2 Kilos - Kasim (part of the pig) cut in 1/2 cubes 1/4 Kilos - Liver 2 Pieces - Ginger (sliced thinly) 1 - Whole Garlic - ( minced ) 1 - Onion (chopped) 1/4  Cup - Green Onion 1/2 Cup - Miswa Noodles 2 Cup - Water Patis to taste Cooking Instructions: In a pot pour small amount of cooking oil when hot add garlic, onion, ginger saute add pork, liver, water, miswa noodles, green onion and add patis cook for 20 minutes or until meat is tender and cooked place on a serving bowl ready to eat.