It’s been months since Carmina last posted on her Google Maps. I started doing it just for fun, exploring new places to dine and travel, and sharing those spots with others. Back in 2017, I wasn’t even blogging yet. Over the years, I received numerous email updates about changes, but in September, the removal of followers on Google Maps felt particularly strange. There’s no point in complaining about it. I decided not to close my account, as it wasn’t an option, but I did delete all the photos I had contributed over the years. I have fond memories of seeing which photos were popular and had hoped to share them with you. It was surprising to see how many views my pictures had accumulated. While deleting them, I noticed that many restaurants and bakeries no longer exist, with some marked as unknown on the map. Most of my photos were from the pandemic period, a time when I could fully express myself and write about the food I enjoyed. Let's take a trip down memory lane with Carmina th...
Going back to what you've accomplished last year is helping small restaurants, bakeries, online sellers and wellness into their life who have been for each other. Looking back on our progress not only eating healthy and helping those to change a new pattern how they see what can make new changes for others. To reach out to friends dealing with mental health and self care making them aware they are never alone. Carmina wanted to change Carmina Lifestyle to head down cooking vegan food at home by changing our ingredients what we common eat. For example to cook pancit we can use Healthy Rich Vegan Malunggay Veggie Canton Carmina hasn't been able to try it yet. Manang V cook our pancit she will let you know how it taste. Down this road of 2022 Carmina will share where she has purchased her vegan products for you to buy in the Philippines. Some people see Filipinos only eating oily food however what they don't know we can also be a healthy eater among other countries known for i...