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Showing posts from March 12, 2020

Tips: How to Increase Hourly Rate in Poppo Live

For me it was easy to upgrade my hourly rate since during the time I had won 300,000 from sending gifts there was already funds to use from my coins. I've always wanted to increase my hourly rate. For one week I was able to make trades with my friends. I am thankful to those helping with their trades in their daily task those who are receiving gifts or receiving rewards being a Normal VIP. Carmina had informed Yssa about it since we always wanted to know what it feels like to increase your rate. I can understand why lots of people would love to be in my shoes. Yssa and Carmina have been tagged team trying to change our hourly rate. We had started from 1,000 hourly rate. Guideline is every day check your Live Task Level Details see how much needs to be trade in order maintain your rate. Looking at our tools in Poppo you can see how much you need to trade to reach the 3,000 hourly rates. Based on Level Task it tells you what your guideline in order is maintain your hourly rate. I hav

Pasta lover for all countries!

Too bad in life we cannot hop and go to different places just like when you are looking at files and pictures on your computer. Be any where you want to be and come back where you came from if life was that easy there would be no aircraft available in the world we live in. This time we will hop to my blog to cook something delicious pasta and this time if you are no carbohydrates we can call it a cheat day for you. Bacon Carbonara Recipe: https://www.carminalifestyle.com/2020/01/bacon-carbonara-recipe.html Bacon and Spinach Carbonara Recipe: https://www.carminalifestyle.com/2020/01/lactose-intolerance-bacon-and-spinach.html Stuffed Cannelloni with Spinach Recipe: https://www.carminalifestyle.com/2020/01/no-bake-stuffed-cannelloni-with-spinach.html Pasta: https://www.carminalifestyle.com/2019/11/different-ways-to-add-more-flavors-in.html Original Filipino Spaghetti Recipe: https://www.carminalifestyle.com/2019/12/original-filipino-spaghetti-recipe.html Filipi

List of Filipino Soup Recipes

Every raining season usually people are not prepare for the weather forecast as it is humid than it begins to rain unexpected and what causes people to get sick and lower their immunize system. We start looking for comfort food to give back the strength we need to overcome our sickness. I’ve always heard from other people drinks lots of water; take your medication and sleep. Sometimes we don’t eat the right food and the most of all we need soup to keep removing the bad toxics in our body. As to the Filipinos we always tend to fall into eating these soup recipes which you can try eating at your home. Lugaw and Arroz Caldo Recipe: https://www.carminalifestyle.com/2020/03/filipino-lugaw-and-chicken-arroz-caldo.html Sopas Recipe:   https://www.carminalifestyle.com/2019/12/filipino-sopas-chicken-noodle-soup.html Sinigang Recipe: https://www.carminalifestyle.com/2019/11/filipino-sinigang-tamirind-soup-recipe.html Chicken Tinola Recipe: https://www.carminalifesty

Three Ways to Cook Lugaw, Chicken Arroz Caldo and Goto Recipe

In the Philippines there is lugaw which is rice soup for the Chinese they call it congee or porridge. We also have chicken arroz caldo is chicken with rice soup or with beef tripe. Either way how you cook it the Filipino eats it with chicken. There are three types of rice soup in the Philippines. I will give you three recipes to determine which one you choose to cook for yourself. Lugaw (rice soup) Recipe : Ingredients : 1 - Medium Onion (chopped) 4 - Cloves Garlic (chopped)  1 - Pieces Ginger (cut matchbox size) 8 Cups Chicken Broth  or 8 Cups water with 2 cubes of chicken cubes 1 - Cup Jasmine Rice 1 Tbs - Patis (fish sauce) Small amount cooking oil Medium Pot Black pepper (season when congee is cooked based on your taste) Green onions (chopped) used for topping Fried garlic (chopped) used for topping Step 1: In a medium pot place little amount cooking oil adds 2 cloves garlic, onion and ginger saute for five minutes. Add chicken broth and rice Put