Just out of curiosity I decided to purchase Cravewell Yogurt Sphere Fruit Crunch. I've seen many videos floating at reels of freeze-dried fruits. I wanted to know what it would taste. I went to pick the following sold at Fourtify Market Online Shopee Philippines. The flavors I had picked are the following: Cravewell Raspberry Peach Yogurt Sphere for PHP 119.00 ($2.13). For me the Raspberry is really sour 😖and the Peach is powder texture in your mouth. Cravewell Apple Strawberry Fruit Crunch for PHP 119.00 ($2.13). I liked the taste of the apple and strawberry. 😋 Cravewell Peach, Strawberry and Blueberry Yogurt Sphere for PHP 119.00 ($2.13) wasn't my best choice. Yet the family members liked it better where we all have different taste buds from everyone else. I place all packs in a bowl for you all to see how it looked the portion are really meant for snacking. NOTE: Carmina is not selling or advertising for Cravewell Yogurt Sphere Fruit Crunch from Fourtify Market Online S
Today is the last Sunday of the month of November the menu for the employee is cooked by Ike who is Manang V's assistant in the kitchen. Ike decided to do chamba chamba recipe out of malunggay leaves, galunggong fish which they call it GG for short in the Philippines. Galunggong in English is mackerel scard. Chamba chamba means when you invent on something with no expectation how it will taste like after being cooked. I was interviewing Ike to get his chamba chamba recipe he laughed and said I don't think I want to cook anymore. Manang V said you will get interview by Carmina you will be recognized by her blog. I wanted to take his picture he said he is not prepared well until now I will share you his recipe on what other ingredients he had added to his chamba chamba recipe. Chamba Chamba Recipe Ingredients: 2 Pieces - Galunggong Fish 1/4 Cup - Fresh Ube (peel and slice to cubes) 1 Cup - Malunggay Leaves 1 - Onion (peel and chopped) 1 - Tomato (chopped) Frying: Heat pan and p