It’s payday, the perfect time to treat ourselves, especially with the ever-changing weather in the Philippines. For fans of traditional Pinoy desserts , there’s now a new twist to enjoy your puto bumbong . Carmina ordered’ Wendy's Philippines ’ latest offering—the Putobumbong Frosty —available in two sizes: 6oz for 87.85 pesos ($1.49) or a tub for 125.35 pesos ($2.12). She opted for the tub, skipping the smaller size entirely. The classic puto bumbong, made from purple sticky rice with grated cheese and latik sauce , gets an upgrade in Wendy’s version, which adds leche flan , rice crispies, and creamy vanilla frosty. A sweet treat perfect for those with a sweet tooth. Carmina preferred it served separately, as the puto bumbong is hard and chewy to eat. I guess I’m just used to having it without ice cream. That’s just my preference—others might enjoy it as it is. NOT SPONSORED. Check out my channel where you can find my videos at Carmina Lifestyle YouTube Channel ...
Chicken is always my favorite meat and the best part you don't need to think about the bones being in the way. There is a possibility that you can find a lot of restaurants in the Philippines that serve Korean chicken that are boneless. Each everyone has different flavors to pick when ordering your own Korean chicken or dipping sauce such as what Kuya Korea has from the following: Black Sesame Mayo Ranch Sour Cream Chives BBQ Gochujang Pick from either half or whole serving with a different price example a half is PHP 428.00 ($7.38) whole is PHP 698.00 ($12.03) not including delivery fee from Grab Food Philippines. We thought we would have leftovers yet unexpected we had finished it up because the Chicken All Boneless K-Pop Chicken was flavorful, juicy and crispy. Too bad our BBQ sauce didn't arrive in our meal although it was alright because we can taste the flavoring of the chicken without it. We just cooked some rice at home to make our dinner complete. Kuya Korea also ser...