Carmina was at the live streaming of her YouTube friend Ka Doray where is had completed her 3,000 public watch hours . She was allowed to have membership in her channel. Ka Doray said she asked her husband to do it for her since wanted to make sure was doing it right. Ka Doray said that she had received an email through the mail. When she processed all the information took one month depending on the location. Something I have heard before those who don't have existing AdSense . For my case it was different since I have a personal website that is already earning AdSense since 2019. I wasn't sure how to combine my channel using same AdSense. I heard we're only allowed one AdSense per person. Months had passed and was able to complete my 3,000 public watched hours. I had received a notification to apply now. I was thinking it was easy since already have existing AdSense. What I didn't know after applying for my first time there was something needs to be done without thi...
Carmina remember she use to make California Maki Pasta. She went ahead checking what ingredients she had yet some items was missing.
Rather using fettuccine pasta noodles I had elbow macaroni on hand. I had no evaporated milk and nestle cream. I had revised with Almond Milk. I only need 1/4 cup of milk.
The mayonnaise is Kraft Olive Oil the healthy version.
I only had ripped mango it is alright. No cucumber on hand.
Carmina had cooked the macaroni pasta, sliced up the mango in cubes and eight sticks of imitation crab meat by removing the plastic wrapper, sliced into thirds before separating.
The macaroni noodles were fully cooked I had strained it and added to the plastic container to combine all ingredients together.
I added the sliced mangos and imitation crab meat with the cooked macaroni noodles.
I placed half cup mayonnaise on the pasta noodles and remaining half cup in the measuring cup by adding wasabi based on your taste and two tablespoons of Kikkoman lite soy sauce.
I began mixing it all ingredients together and place in separate plastic containers when not hot to be placed in the refrigerator.
Some people prefer their pasta warmed up or cold either way it works two ways.
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