It’s payday, the perfect time to treat ourselves, especially with the ever-changing weather in the Philippines. For fans of traditional Pinoy desserts , there’s now a new twist to enjoy your puto bumbong . Carmina ordered’ Wendy's Philippines ’ latest offering—the Putobumbong Frosty —available in two sizes: 6oz for 87.85 pesos ($1.49) or a tub for 125.35 pesos ($2.12). She opted for the tub, skipping the smaller size entirely. The classic puto bumbong, made from purple sticky rice with grated cheese and latik sauce , gets an upgrade in Wendy’s version, which adds leche flan , rice crispies, and creamy vanilla frosty. A sweet treat perfect for those with a sweet tooth. Carmina preferred it served separately, as the puto bumbong is hard and chewy to eat. I guess I’m just used to having it without ice cream. That’s just my preference—others might enjoy it as it is. NOT SPONSORED. Check out my channel where you can find my videos at Carmina Lifestyle YouTube Channel ...
Hey Guys, you guess it right persimmon is in season. Carmina was able to find her favorite fruits.
The month of November we often see persimmon in season from where your from although in the Philippines it took awhile to find it where you can have it delivered to your location.
Carmina was able to find fresh persimmon from Builtamart for PHP 62.00 ($1.24) each piece.
Carmina cannot slice it yet since it is not yet ripe to eat. Carmina just wanted to let you know those who would like to purchase fresh persimmon what place you can find them.
NOTE:
Carmina is not selling or advertising for Fresh Persimmons from Builtamart.
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