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Discover the rich flavors of Filipino cuisine at Ambers, where culinary delight meets budget-friendly dining.

Becky was the first one to introduce me to  Amber  where she brought pork barbeque and pancit . It has been a long time eating there. Carmina was craving for pork barbeque. I had suggested to Becky to dine in person at Ambers after picking her up at her home. Upon entering there weren't that many people more on take outs we had looked over the menu since the print was too small to read decided to take a picture and zoom it on my phone. Becky and Carmina decided to share five pieces of pork barbecue. Becky ordered carbonara , and I chose one to serve of rice. You can choose where to sit when dining inside Amber. There is a restroom available, but it does not provide toilet paper, and it is a unisex facility. If you have leftovers can ask for assistant to have it wrapped up for you. Becky also recommended to try their pichi pichi which had ordered for takeout bring it home to eat. After trying it at home very soft even if you put in the refrigerator and warm in the microwave th...

Cinnamon with Cream from Midnight Bakers


Carmina grew up eating cinnamon rolls the reason she loves eating it because her favorite spice is cinnamon. Carmina prefer having raisin when baked in bread.

Carmina wanted to try the cinnamon with cream from Midnight Bakers since she was able to try a variety of breads from previous orders.

Carmina had discovered from the cinnamon with cream it is not too sweet. There is extra filling of cinnamon layered inside being rolled up with raisins. The cream on top doesn't over power the taste on the layer of the ingredients.

You can reheat it the next day when you plan to eat it with some coffee or tea.

Cinnamon with Cream sells for PHP 320.00 ($6.40) not including shipping from the seller.

Midnight Bakers also have variety of cinnamon with cream in which you prefer with nuts. Carmina is not into nuts when eaten with her bread.

NOTE:

Carmina is not selling or advertising for Cinnamon with Cream from Midnight Bakers.

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