It’s payday, the perfect time to treat ourselves, especially with the ever-changing weather in the Philippines. For fans of traditional Pinoy desserts , there’s now a new twist to enjoy your puto bumbong . Carmina ordered’ Wendy's Philippines ’ latest offering—the Putobumbong Frosty —available in two sizes: 6oz for 87.85 pesos ($1.49) or a tub for 125.35 pesos ($2.12). She opted for the tub, skipping the smaller size entirely. The classic puto bumbong, made from purple sticky rice with grated cheese and latik sauce , gets an upgrade in Wendy’s version, which adds leche flan , rice crispies, and creamy vanilla frosty. A sweet treat perfect for those with a sweet tooth. Carmina preferred it served separately, as the puto bumbong is hard and chewy to eat. I guess I’m just used to having it without ice cream. That’s just my preference—others might enjoy it as it is. NOT SPONSORED. Check out my channel where you can find my videos at Carmina Lifestyle YouTube Channel ...
When you eat too fast with ice-cream you get a brain freeze last weekend my family had ordered fast food from different places each one of them had new ice-cream sundae. I went along and had ordered them some we're too melted to take a decent picture.
Jollibee has a new sundae caramel popcorn never knew you can add popcorn to your vanilla ice-cream. I went ahead to try it to see what kind of combination this is and it is actually yummy.
Of course in the Philippines we love to add fries to our dessert which we had ordered a bucket of crisscut fries.
To find out what other food to order from Jollibee click at their website:
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