Carmina had leftover imitation crab used for the lazy sushi over the weekend. Having friends over tend to have leftover food best to make something out of it for the following week. Carmina used her leftover white rice and imitation crab to make fried rice. Crab Fried Rice Recipe Ingredients: 3 Cups - Day Old Rice Half Kilo - Imitation Crab or fresh crab 2 - Eggs (beaten season with black pepper) 1 Tbsp. - Oyster Sauce 1 Tbsp. - Kikkoman Lite Soy Sauce Garlic Powder (based on your taste) Cooking Oil Cooking: Use a medium size cooking pot place on the stove top on low heat add the cooking oil and eggs mix it until it becomes scramble egg. Add the rice mix together once rice is separated add the imitation crab mix together. Start adding the oyster sauce, soy sauce and garlic powder. Try the crab rice and see if it based on your taste. Transfer to a serving bowl ready to eat. NOTE: Carmina is not selling or advertising for ingredients to make crab fried rice. Subscribe & follow @ C
Taking another bite away to try another dessert from Crumberries Cafe Philippines where it has brought me to my childhood only difference it is not chocolate.
The best part it is not too sweet.
Carmina had ordered Red Velvet Cake Rolls for three pieces along with her cinnamon rolls that she had order yesterday.
To read about Carmina's experience on the Cinnamon Rolls is to click at the link given:
You have a chance to share with three people when you order the Red Velvet Cake Rolls to serve with coffee or tea.
Red Velvet Cake Rolls PHP 120.00 ($2.35) for three rolls
Just in case your wonder what Red Velvet Cake Rolls remind of Carmina's childhood is Chocolate Hostess Ho Ho's in the United States.
When in doubt you want to try it for yourself at Crumberries Cafe Philippines you may check their menu.
NOTE:
Carmina is not selling or advertising for Red Velvet Cake Rolls from Crumberries Cafe Philippines.
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