Carmina had leftover imitation crab used for the lazy sushi over the weekend. Having friends over tend to have leftover food best to make something out of it for the following week. Carmina used her leftover white rice and imitation crab to make fried rice. Crab Fried Rice Recipe Ingredients: 3 Cups - Day Old Rice Half Kilo - Imitation Crab or fresh crab 2 - Eggs (beaten season with black pepper) 1 Tbsp. - Oyster Sauce 1 Tbsp. - Kikkoman Lite Soy Sauce Garlic Powder (based on your taste) Cooking Oil Cooking: Use a medium size cooking pot place on the stove top on low heat add the cooking oil and eggs mix it until it becomes scramble egg. Add the rice mix together once rice is separated add the imitation crab mix together. Start adding the oyster sauce, soy sauce and garlic powder. Try the crab rice and see if it based on your taste. Transfer to a serving bowl ready to eat. NOTE: Carmina is not selling or advertising for ingredients to make crab fried rice. Subscribe & follow @ C
Most people make a reservation before you decided upon eating at La Creperie to make sure you have a table prepared for your arrival. You can request to pick dine indoors or open air in their garden to enjoy the view outside.
La Creperie has a driveway to enter to park your car.
You are still required to wear a mask entering La Creperie in White Plains.
Upon your arrival those who decided upon eating outdoors there is a pathway from the side entrance coming from the outside.
You will see tables and the employees who inform you which table is reserved under your name and a menu will be placed on the table giving a buzzer to press when ready to order.
La Creperie remind me of a house that was converted into a French Restaurant. It looks homey where you can fill up your guest by having a meal or a cup of Affogato just to hang out with your friends.
Anyone who is into Salmon can decided upon having either the Salmon Provencal served with salad for PHP 585.00 ($11.47)
or the Pan-Seared Salmon with spaghetti pesto and grilled vegetables for PHP 595.00 ($11.67).
La Creperie also serve pasta who feel want to go toward that direction example Spicy Chorizo for PHP 285.00 ($5.59).
Just in case you have someone who wants the typical Filipino breakfast and want it for dinner you can order ALL-DAY BREAKFAST off the menu.
Boneless Bangus for PHP 305.00 ($5.98) includes two pieces sunny side up egg; choose of plain or garlic rice, and salad with dipping sauce.
Before you leave La makes sure you try their Gourmet Crepes for example is the Crepe Brulee with Strawberry and Banana or Oreo Cookies and Cream with Vanilla Ice Cream for the chocolate lovers.
Crepe Brulee Strawberry and Banana PHP 275.00 ($5.39)
Oreo Cookies and Cream with Vanilla Ice Cream for PHP 255.00 ($5.00)
Carmina had the La Pomme sharing with others comes with apple, cinnamon, oatmeal, brown sugar and whipped cream.
Carmina's review on her Salmon Provencal her main course meal for dinner the server will ask
how you want it cooked. Carmina had requested it to be cooked medium. The Salmon Provencal was flaky, juicy and soft with a
flavorful amount on top of your garden salad with potatoes.
Dessert Carmina had the La Pomme is that it is between a French toast and having an Apple Pie combine together giving you an option to add whipped cream and syrup to me I ate how it came.
Everyone who had taken a bite had enjoyed it giving us time to chat with our family while giving the sweet side for PHP 250.00 ($4.90)
I am sure if Mom Violy was with Carmina she would have taken photos outside when you go out with certain people are reserved they don't want to take photos of them.
Otherwise just in case you want to experience eating French and other food try La Creperie in White Plains someday Carmina will bring Mom Violy to try their food.
NOTE:
Carmina is not selling or advertising for food served at La Creperie in White Plains.
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