Carmina had leftover imitation crab used for the lazy sushi over the weekend. Having friends over tend to have leftover food best to make something out of it for the following week. Carmina used her leftover white rice and imitation crab to make fried rice. Crab Fried Rice Recipe Ingredients: 3 Cups - Day Old Rice Half Kilo - Imitation Crab or fresh crab 2 - Eggs (beaten season with black pepper) 1 Tbsp. - Oyster Sauce 1 Tbsp. - Kikkoman Lite Soy Sauce Garlic Powder (based on your taste) Cooking Oil Cooking: Use a medium size cooking pot place on the stove top on low heat add the cooking oil and eggs mix it until it becomes scramble egg. Add the rice mix together once rice is separated add the imitation crab mix together. Start adding the oyster sauce, soy sauce and garlic powder. Try the crab rice and see if it based on your taste. Transfer to a serving bowl ready to eat. NOTE: Carmina is not selling or advertising for ingredients to make crab fried rice. Subscribe & follow @ C
We come across missing food we use to eat being on a diet we tend to cross a different path to make our healthy food taste a little close to what we crave.
I am craving for cinnamon roll. Yet I don't want to extent myself to go to the direction to eat pastry where I've begun to lose the pounds slowly.
It may not be exactly a bread texture but the taste is almost the same.
Steam Camote with Cinnamon and Coconut Sugar Recipe
Ingredient:
1 - Camote (steam/boiled)
1 Tsp. - Cinnamon Powder
1 Tsp. - Coconut Sugar
Preparing:
- Slice the camote in the middle after being steamed or boiled place on a bowl.
- In a small bowl mix cinnamon powder and coconut sugar together add on to the camote it is ready to eat best eaten when hot.
I had used Red Camote you can use any kind of camote to what you feel like making it into a dish you miss the most.
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