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Dive into a seafood spectacle — see the lobster up close and celebrate James & Carmina’s birthdays at Fresh International, Solaire Resort.

While traveling around the world, the family visited the Philippines and decided to combine a double birthday dinner with James. In our chat group, we discussed which restaurants we’d like to dine at, and Mom Violy has been eager to try the all-you-can-eat lobster her best friend recommended at Solaire. Carmina took charge of making the reservation through Solaire's Resort  website and asked the family which seating time they preferred, choosing between two options with different time frames. Carmina registered it under Mom Violy's name and phone number. She received an email for our confirmation, and a week beforehand, a reminder was sent to Mom Violy's mobile to confirm if we were going ahead or not. Carmina replied to the SMS since Mom Violy wasn’t sure how to do it. We were told to arrive fifteen minutes before our scheduled entry time, which was 5:30 p.m. on February 12, 2026. When we arrived, we were informed we couldn’t enter the dining area until exactly 5:30 p.m...

Carmina's Review on Bread Pocket Café



Carmina went on a bread venture, searching for a new place to order her bread. Sometimes we get tired of ordering from the same place, especially when on a diet, and feel the urge to explore other options.

It took me quite a while to decide what type of bread I wanted this time.

I ended up choosing a variety to have more options for making sandwiches.

A half baguette costs PHP 44.00 ($0.92). Considering the size, the price is reasonable. The baguette is softer than others I've tried before, which is a great advantage, especially for keeping bread fresh at home longer. I removed it from the packaging, sliced it in the middle, and opened it on the side to make sandwich preparation easier. Then, I placed it in a clear plastic container with a lid to keep it fresh at home.



My favorite bread has always been Ciabatta. For PHP 44.00 ($0.92), it’s big for its price, soft, and absolutely enjoyable. The inside is moist and fluffy, and since it’s quite large, I usually can only eat half at a time.


Honestly, I had a hard time figuring out what a 1950's Footlong was. I had no idea there was a hotdog inside the bread until I checked their Facebook page to find out what type of bread it was.

It's actually pretty big and worth the price of PHP 169.00 ($3.52). The 1950's Footlong has a local hotdog inside, and the bread is soft, making it enough to split into two meals.


I treated myself to a Coffee Bun for PHP 56.00 ($1.17). It was something different, kind of reminiscent of a donut but in the form of a baked bun, with a flavor that combines coffee and chocolate from the top.



This coffee bread is unlike any I've had before, and I’m excited to try their other baked goods in the future.

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