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Crab Fried Rice Recipe

Carmina had leftover imitation crab used for the  lazy sushi  over the weekend. Having friends over tend to have leftover food best to make something out of it for the following week. Carmina used her leftover white rice and imitation crab to make fried rice. Crab Fried Rice Recipe Ingredients: 3 Cups - Day Old Rice Half Kilo - Imitation Crab or fresh crab  2 - Eggs (beaten season with black pepper) 1 Tbsp. - Oyster Sauce 1 Tbsp. - Kikkoman Lite Soy Sauce Garlic Powder (based on your taste) Cooking Oil Cooking: Use a medium size cooking pot place on the stove top on low heat add the cooking oil and eggs mix it until it becomes scramble egg. Add the rice mix together once rice is separated add the imitation crab mix together. Start adding the oyster sauce, soy sauce and garlic powder. Try the crab rice and see if it based on your taste. Transfer to a serving bowl ready to eat. NOTE: Carmina is not selling or advertising for ingredients to make crab fried rice. Subscribe & follow @ C

Red Ribbon Bakeshop Triple Chocolate Roll


My mom always request for cake to be sent to her home. To my mom you don't need to have a cake in your refrigerator to have any occasion. 

My mom loves eating something sweet and her favorite is the Red Ribbon Bakeshop Triple Chocolate Roll. 

My mom always asks to buy the half Red Ribbon Triple Chocolate Roll.

My mom eats the Red Ribbon Bakeshop Triple Chocolate Roll for her breakfast with some coffee.

My mom says having chocolate gives her energy especially when you're feeling light headed.

To place your order for some Red Ribbon Bakeshop Triple Chocolate Roll checks their website:

  1. Philippines Branch
  2. United States Branch
Note:

Carmina is not selling or advertising for Red Ribbon Bakeshop Triple Chocolate Roll just a favorite cake that my mom loves to eat.
 
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