It’s payday, the perfect time to treat ourselves, especially with the ever-changing weather in the Philippines. For fans of traditional Pinoy desserts , there’s now a new twist to enjoy your puto bumbong . Carmina ordered’ Wendy's Philippines ’ latest offering—the Putobumbong Frosty —available in two sizes: 6oz for 87.85 pesos ($1.49) or a tub for 125.35 pesos ($2.12). She opted for the tub, skipping the smaller size entirely. The classic puto bumbong, made from purple sticky rice with grated cheese and latik sauce , gets an upgrade in Wendy’s version, which adds leche flan , rice crispies, and creamy vanilla frosty. A sweet treat perfect for those with a sweet tooth. Carmina preferred it served separately, as the puto bumbong is hard and chewy to eat. I guess I’m just used to having it without ice cream. That’s just my preference—others might enjoy it as it is. NOT SPONSORED. Check out my channel where you can find my videos at Carmina Lifestyle YouTube Channel ...
I was wondering why Honey Butter Chips is popular and have seen it at the grocery but never attempt to get a bag. I have seen other people grab a bag or two and place it in their shopping cart.
Out of curiosity I decided to purchase mine online recently when I had bought instant noodles from Assi Fresh Plaza Inc through Grab Food sold for PHP 90.00 ($1.80).
There are a variety of flavors sold on Honey Butter Chips worldwide.
After opening the bag and trying it for myself to see what it had taste like was having a honey butter chip with formage blanc cheese in your mouth was overwhelming good and realize why lots of people are eating their chips.
Something that want you to try their other flavors when the time comes available in your area.
Note:
I am not selling or advertising for Limited Edition Calbee Honey Butter Chip Fromage Blanc.
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