Carmina heard that YouTube has a new guideline for those who are considering to be fully monetized starting February 1, 2027 , lots of people will be affected. People are already having a difficult time accomplishing 4,000 public watched hour what happens when it is double task. Carmina is grateful she has passed the 3,000 public watched hours yet worried if don't reach being fully monetized. I know it explains that won't be affected however we want to make sure by February 1, 2027, that we are fully monetized giving me five months to work harder. As of August 9, 2026, Carmina has 383 public watched hours to accomplish to be fully monetized. My friends tell me better have extended public watched hours just to be safe. The only way to complete the public watched hours is either you have friends play your playlist, go live streaming and do premiere since counted as a live stream. Somehow, I am grateful had encounter YouTube friends helping me with my public watched hours. The...
Going back to our American food that we often eat on a cold winter day is beef stew made by our family member some people like it made from someone else is at Marie Callender's beef pot pie. I remember when I was young living in California there use to be a Marie Callender's Restaurant in Fremont Hub Shopping Mall located in Fremont a place I grew up as my childhood years.
Even though the restaurant version no longer exist we can still purchase frozen Marie Callender's in the grocery store for our own convenience when we feel like eating it by heating it in the microwave.
Although I am not living in California I was able to purchase it in S&R just like a Costco everyone shops wholesale in the Philippines we too have something like that here.
Even if it is microwaveable food the meat is soft and tender the texture doesn't change at all still taste the same.
To refer to other products of Marie Callender's click here to direct you there:
https://www.mariecallendersmeals.com/
Note:
I am not selling Marie Callender's Beef Pot Pie just something I miss eating back home.
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