Carmina had leftover imitation crab used for the lazy sushi over the weekend. Having friends over tend to have leftover food best to make something out of it for the following week. Carmina used her leftover white rice and imitation crab to make fried rice. Crab Fried Rice Recipe Ingredients: 3 Cups - Day Old Rice Half Kilo - Imitation Crab or fresh crab 2 - Eggs (beaten season with black pepper) 1 Tbsp. - Oyster Sauce 1 Tbsp. - Kikkoman Lite Soy Sauce Garlic Powder (based on your taste) Cooking Oil Cooking: Use a medium size cooking pot place on the stove top on low heat add the cooking oil and eggs mix it until it becomes scramble egg. Add the rice mix together once rice is separated add the imitation crab mix together. Start adding the oyster sauce, soy sauce and garlic powder. Try the crab rice and see if it based on your taste. Transfer to a serving bowl ready to eat. NOTE: Carmina is not selling or advertising for ingredients to make crab fried rice. Subscribe & follow @ C
Even though you cannot travel to Italy you can still have something close to it by eating some Gastone Lago Savoiardi Lady Fingers and make into a tiramisu with a recipe included.
It comes with 4 packs in each package.
This cookie reminds me of Nabisco Nilla Wafer I use to eat back home in California when I was growing up only difference it has no sugar and it is round shape otherwise to me it beats nothing to get a cookie that taste like from home.
I bought Gastone Lago Savoiardi Lady Fingers from Shopee but it is also sold worldwide in your location.
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