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Think all sushi is the same? Sushizen will change your mind.

It’s not every day you get a sushi delivery in such a unique box, with no idea what’s inside until you lift the flap and get drawn in. Inside, you find a clever cardboard bento box complete with ginger, soy sauce in a tiny tube, and wasabi, all ready for dipping your sushi. Carmina had ordered her twelve pieces sushi from Sushizen through Grab food which was located in Quezon City . Sushizen doesn't have a social media account can try looking up in Grab or Food Panda incase would like to place an order. Here is the address: The Zen Daily Box includes 4 pieces of crunchy salmon special, 4 pieces of tropical spicy salmon roll, and 4 pieces of dynamite chicken cutlet roll for 299.00 pesos ($5.07), excluding delivery and tip. Carmina was surprised that the sushi was bite-sized and quite small, so it’s best to order additional food if you want a more filling meal. NOT SPONSORED. Check out my channel @ Carmina Lifestyle YouTube  and click on the subscribe button for more videos. Than...

Steam Lapu - Lapu Recipe


Just like when you eat at a Chinese Restaurant you often order this off the menu now I will show you Manang V's version how to cook it at your home.

This dish can be used in any fish you would like to steam sometime Manang V is also using the same dish for Tilipia and it is cooked the same way with the ingredients from the recipe.

We often want to eat something healthy this is the recipe for you and easy to cook.

Steam Lapu - Lapu Recipe

Ingredients:

  • 1 - Fresh Lapu - Lapu (clean inside and outside)
  • 1 - Thumb size ginger (peel and slice thinly)
  • 3 Tsp - Sesame Oil
  • 3 Tsp - Kikkoman Lite Soy Sauce
  • 1Tbsp - Green Onion (chopped)
  • Salt
  • 1/2 Tsp - Magic Sarap
  • 1/4 Cup - Water
Preparing Lapu - Lapu
  1. Rub salt on the lapu - lapu on the outside and add the ginger inside the fish and set aside on a plate.

Steamer

  1. In a steamer boil water once hot place lapu - lapu inside and have it cooked for 25 minutes.

Cooking the sauce

  1. In a small pot add water, sesame oil, soy sauce, magic sarap let it boil add green onion and stir in low heat cook for 2 minutes.

Serving Plate:

  1. Transfer the steam lapu - lapu on serving plate and pour the sauce over the fish ready to serve.

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