Carmina had leftover imitation crab used for the lazy sushi over the weekend. Having friends over tend to have leftover food best to make something out of it for the following week. Carmina used her leftover white rice and imitation crab to make fried rice. Crab Fried Rice Recipe Ingredients: 3 Cups - Day Old Rice Half Kilo - Imitation Crab or fresh crab 2 - Eggs (beaten season with black pepper) 1 Tbsp. - Oyster Sauce 1 Tbsp. - Kikkoman Lite Soy Sauce Garlic Powder (based on your taste) Cooking Oil Cooking: Use a medium size cooking pot place on the stove top on low heat add the cooking oil and eggs mix it until it becomes scramble egg. Add the rice mix together once rice is separated add the imitation crab mix together. Start adding the oyster sauce, soy sauce and garlic powder. Try the crab rice and see if it based on your taste. Transfer to a serving bowl ready to eat. NOTE: Carmina is not selling or advertising for ingredients to make crab fried rice. Subscribe & follow @ C
This time around my family member was craving for Japanese food in our home and I decided to try something new than an ordinary place we normally have ordered online before my great advantages is because I get to try the food and let you know how it looks.
In our family someone was craving for Unagi (eel) so I went ahead and found it available at Kimono Ken.
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| California Maki |
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| Dancing Eel Roll |
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| Miso Soup |
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Unagi Kabayaki
When you live in a house hold that loves eating you get to try new food each time when they start to crave for food on a certain day. Note: Carmina is not selling or advertising for |
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