Many of us know the feeling of entering a public restroom only to find there’s no toilet paper, or it’s placed outside and we forget to grab some in a rush. I’m not a fan of using toilet paper that others have touched, so I always prefer bringing my own just in case of an emergency. The brand I’ve always used is Sunicare, as we each have our own preferences, especially when it comes to sensitivity. Carmina discovered that Sunicare Philippines offers a handy pack bathroom tissue with 60 pulls per pack , sold for 78.00 pesos ($1.32) each, excluding shipping and handling. You can also keep this in your car’s glove compartment, just in case you or other family members need it. NOT SPONSORED. Check out my channel @ Carmina Lifestyle YouTube Channel and click on the subscribe button fore more videos. Thank you for the support.
Why not eat your dried fish cooked with some upo than eating it plain?
Manang V likes to explore with her cooking by adding other than shrimp or pork to her upo dish by adding dried daing in recipe where you don't need to add any seasoning because the fish is already salty.
If you have no seasoning in your home no problem because this dish is not needed you can just cook it as it is.
Dried Daing with Upo Recipe
Ingredients:
- 3 - Pieces Dried daing
- 2 - Pieces Upo (peel, remove seeds and slice cubes)
- 2 - Ripe Tomato (chopped)
- 1 - Onion (chopped)
- 4 - Cloves Garlic (chopped)
- 1 - Cup Water
Note:
The upo makes it own water when being cooked on its own.
Cooking Instructions:
- In a medium pot pour small amount of cooking oil when hot add garlic, onion, and tomato saute than add upo, dried daing and water cook until upo is tender.
- Ready to serve in a serving plate.
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