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Master the art of perfectly sliced spam with these essential meat slicer tips!

Did you know there is a meat slicer for canned goods? There are some people who would like perfect slices when cooking a meal. Those who are in a hurry Carmina found something quick and easy to use. Carmina found a luncheon stainless meat slicer something similar with an egg slicer. Carmina made her purchase from  Rose Underwear Shop  Online Shopee for 80.00 pesos ($1.40) not including shipping and handling. All you need is remove the luncheon meat from the can and place it on top making sure the slicer is open by moving the blade up. Close the lid which is the stainless-steel blade slice the luncheon meat. It is easier if you're using both hands however were able to do it using one hand while taking the video. NOT SPONSORED. Video can be found in my  Carmina Lifestyle YouTube Channel  and click subscribe for free. Thank you for the support.

French Baker in the Philippines


When you lived in the Philippines for a long time you start missing the bagels back home my sister use to bring us bagels when she had visited us. Now I had discovered places that do sell bagels but the texture is not the same back home. There is nowhere to compare the difference since the taste is almost the same.

Flavors available are Cinnamon Raisin or Plain from French Baker you can purchase them online.




They also carry other bread in which we had missed for example sour dough 


In case you are a raisin bread lover they also have it at French Baker



The one I love eating the most is the soup of the day that comes with bread bowl and it look like this




It is best to ask and call to see what soup they are serving the day you plan to visit or when you have it delivered to your location.

Loaf of bread sold in their store choose from the following:

Whole Wheat Half Loaf


Whole Grain Bread 


Flat Ciabatta


Ciabatta Rolls


We will not run out of bread every time we feel like making our sandwiches at our home.

Note:

I am not selling or advertising for French Baker.













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